Our Chefs
Gale Gand
Chicago, IL
Michelin-Star Chef, two-time James Beard Award winner, author, mom, and Food Network host.
Gale Gand's Flavors
Doug Sohn
Chicago, IL
Doug Sohn is a Chicago legend and restaurateur of the famed Hot Doug’s, named one of the “50 Best Restaurants on the Planet” by Bon Appétit Magazine.
Doug Sohn's Flavors
Matt Troost
Chicago, IL
Matt Troost is a two-time BaconFest champion, believer in sustainable ingredients, and a pioneer of the farm-to-table movement.
